UNIQUE VENUE IN BURY ST EDMUNDS SUFFOLK
more than just a restaurant
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CHRISTMAS & NYE
STAND-UP COMEDY
PRIVATE HIRE
GIFT CARDS
F.A.Q’S
ICE COOK SCHOOL
FOOD | DRINK | MUSIC | LAUGHTER
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UNIT 1 LUNDY COURT
ROUGHAM INDUSTRIAL ESTATE
SUFFOLK
IP30 9ND
///DAUNTED.FIREWALL.BALANCE
OPENING TIMES
THURSDAY – SATURDAY
10AM – 4PM | 5PM – 11PM
SUNDAY
10AM – 4PM
Food orders are between 10am-3pm & 5pm-9pm (Thurs-Sat) 10am-3pm (Sun).
CALL: 01359 270 102
EMAIL: ENQUIRIES@ICE.RESTAURANT
2 BURGERS & SIDES FOR £25
2 COCKTAILS FOR £12
all day every thursday & friday
(T&C’s APPLY)
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eat | drink | break the rules
CHRISTMAS AT ICE
CHRISTMAS MENU
Thursday 28th November to Sunday 22nd December
2 courses for £35 | 3 courses for £40
FESTIVE BRUNCH
27th – 31st December 10am-3pm
& 1st January 11am-3pm
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NEW YEAR’S EVE PARTY
31st December | 7pm-Late
Tickets: £65
6 Course Menu | Prosecco at Midnight
Live Music from The Mighty Macca
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CHRISTMAS WREATH WORKSHOP
30TH NOVEMBER | 5PM – 7PM | From £80
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Get into the Christmas spirit and join us for a festive evening of creativity on Saturday 30th November, as you design your very own Christmas wreath!
Sip on seasonal cocktails, indulge in scrumptious nibbles, and let your artistic side shine as you craft a stunning winter wreath to welcome the Christmas season.
Guided by award-winning Suffolk florist Claire Cowling of Thrive Floristry, you’ll learn expert techniques in a relaxed, joyful atmosphere. Whether you choose the classic 12″ wreath (18-20″ when finished) or go bold with the super-sized 14″, you’ll walk away with a gorgeous creation to decorate your home with.
With festive tunes, cosy vibes, and the perfect setting to kick off the crimbo season, this workshop promises fun, laughter, and a beautiful wreath to take home. Spaces are limited, so gather your friends, secure your spot, and let the festive magic begin!
LIVE STAND-UP COMEDY NIGHTS
BOOK TICKETS
7TH NOVEMBER
Ash Frith, Danny Ward & Thomasin Lockwood
Tickets: £12.50
19TH DECEMBER
Christmas Special – Acts TBA
Tickets:£20
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ICE COOK SCHOOL
DEVELOPMENT KITCHEN
THE SHARING OF KNOWLEDGE
EXCLUSIVE DINING EXPERIENCES
UPSKILLING
FULL DAY CLASSES
KIDS CLASSES
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